My Sweet Vegan Author Plans Sweet Finale for This Year’s Boston Vegetarian Food Festival
From Hannah: “While some people may go crazy for cupcakes, I can’t help but be drawn to layer cakes instead. A marvel of both architecture and artistry, they allow for so much creativity; even amateur attempts are often more impressive than a handful of sloppily frosted cupcakes. I’ve written about my love of these colossal confections before, but now, you can see me demonstrate my favorite ways of assembling, icing, and serving these desserts. That’s right, coming up on November 1st in Boston, I’ll be demonstrating how to decorate layer cakes at this year’s VegFest. I’ll be there to sign books and perhaps sell some felt sweets all day, and then if you can stand to listen to me babble for 50 minutes while I smear some frosting on a cake, you get to eat a slice of it, too! Sound like a good deal? Good, I’ll see you there!”
Copies of My Sweet Vegan will be available for sale and signing after Hannah’s talk, and at her table in the exhibitor room, where she will also be offering dessert samples throughout the day.